Family & Consumer Sciences

Cooking with Herbs!

 

Saturday, April 29, 2017 from 8:30 AM to 12:00 PM (CDT)      Flyer

UF/IFAS Extension Bay County will host “Cooking with Herbs” Saturday April 29. You don’t want to miss this opportunity!

Cost: $15.00

Register online now …

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Permanent link to this article: http://bay.ifas.ufl.edu/blog/2017/02/01/cooking-with-herbs/

Food Safety and Quality Program

Provides training which enables food managers and staff to offer Florida consumers food that is prepared in a clean and safe environment.  More…

Permanent link to this article: http://bay.ifas.ufl.edu/blog/2014/04/15/food-safety-and-quality-program/